Baked spaghetti
Baked spaghetti
Ingredients/Components
- ground beef - 1 lb
- medium onion - 1 item
- Mozzarella cheese - 4 oz
- spaghetti - 12 oz
- jar spaghetti sauce with mushrooms - 32 oz
- sliced pepperoni - 3 oz
How to make baked spaghetti:
In a skillet, brown ground beef and onions until beef is browned and onion is tender. Mix this mixture with spaghetti sauce. Cook spaghetti according to package directions. Place cooked spaghetti in a large oven-proof platter; cover with meat sauce. Top with pepperoni and Mozzarella cheese. Bake at 400° for 3 to 5 minutes. Delicious!Recipe categories: Pasta, Main dish, Spaghetti.
Rating:
Related ingredients:
stick butter, thin spaghetti, elbow macaroni, noodles, box kraft macaroni and cheese, box pasta shells, spirals, bows or elbows, kraft macaroni and cheese
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