Baked potato salad
Baked potato salad
Ingredients/Components
- sour cream - 1 (8
- stick butter - 1 item
- bunch green onions, chopped - 1 item
- to 5 large potatoes - 4 item
- shredded Velveeta - 1 pkg
How to make baked potato salad:
Boil potatoes and mash. Add cheese, butter, sour cream and green onions. Mix together well. Bake in 9 x 13 dish at 400° for 30 minutes.Recipe categories: Salads, Side dish, Casseroles.
Rating:
Related ingredients:
pkg, cooked chicken, cooked rice, can peach pie filling, raisins to taste, cups thinly sliced cucumbers, package orange jello, cups cooked, diced chicken, 16 ounce bags of frozen baby peas
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