Home » Side dish » Baked potato casserole

Baked potato casserole

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

sour cream
salt - 1 item
melted margarine - 1/4 c
can cream of chicken soup - 1 item
grated cheese
bread crumbs - 1 item
salt and pepper to taste - 1 item
potatoes - 8 item
small amount onion, chopped fine - 1 item

How to make baked potato casserole:

Boil potatoes in jackets in salt water until tender. May be stored in refrigerator for several days. Shred potatoes; put in greased 9 x 13-inch baking dish. Mix together soup, sour cream, margarine, onion, salt and pepper. Pour over potatoes. Bake at 350° for 30 minutes. Sprinkle grated cheese and some bread crumbs over top. Bake 5 minutes longer.

Recipe categories: Side dish, Potato, Casseroles.

Rating:

3.8

Average rating: 3.8, total votes: 6

Complain about this recipe

Related ingredients:

sugar, flour, can stewed tomatoes, diced potatoes, fresh okra, can sweet potatoes, potatoes, cooked and cubed, shredded hash brown potatoes, dandelion greens