Baked pork tenderloin
Baked pork tenderloin
Ingredients/Components
- sour cream - 1 item
- onion flakes - 1 item
- Cheez Whiz - 1 item
- salt lightly - 1 item
- pork tenderloin patty or more per person - 1 item
How to make baked pork tenderloin:
Salt the tenderloins. Top each with a few onion flakes, 1 tablespoon Cheez Whiz and a generous dollop of sour cream. Bake about 2 hours at 350°. Cover pan to start. Uncover if needed to brown. These warm up well if there are leftovers.Recipe categories: Meat, Pork, Pork loins.
Rating:
Related ingredients:
sugar, salt, flour, cornstarch, water, salt and pepper to taste
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