Baked pork chops and rice
Baked pork chops and rice
Ingredients/Components
- salt - 1 tsp
- water - 3/4 c
- pepper - 1/2 tsp
- can cream of mushroom soup - 1 item
- center cut pork chops - 4 item
- uncooked white rice not Minute rice - 1/2 c
How to make baked pork chops and rice:
Place pork chops in a lightly greased baking dish. Sprinkle with salt and pepper. Combine remaining ingredients. Pour over pork chops. Cover and bake at 350° for 1 to 1 1/2 hours.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
sugar, pkg, salt, brown sugar, egg, bay leaf, grated cheddar cheese, olive oil, shredded cheddar cheese
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