Baked pork chops

Baked pork chops

Ingredients/Components

• salt - 1 tsp
• hot water - 3 c
• pepper - 1 tsp
• can cream of mushroom soup - 1 item
• large onion, chopped - 1 item
• uncooked rice - 1 c
• pork chops - 6 item
• large green bell pepper, sliced - 1 item

How to make baked pork chops:

Cut fat off chops, brown on both sides. In shallow baking dish, mix rice, water, salt, pepper, onion and undiluted soup. Add green pepper. Arrange chops in dish; cover with foil and bake in a 375° oven for 45 minutes to 1 hour.

Recipe categories: Meat, Pork chop, Pork.