Baked pineapple

Baked pineapple

Ingredients/Components

• butter, softened - 1/2 c
• eggs - 4 item
• can crushed pineapple - 1 oz
• slices bread, cubed - 5 item
• or more sugar - 1/2 c

How to make baked pineapple:

Cream butter and sugar in bowl. Add eggs; beat well. Stir in pineapple and bread. Pour into greased 1 1/2-quart casserole. Bake, uncovered, at 350° for 1 hour or until lightly browned. Serve hot or cold. Yields 6 servings.

Recipe categories: Pineapple, Side dish, Tropical fruits.