Home » Side dish » Baked macaroni and cheese

Baked macaroni and cheese

Baked macaroni and cheese
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 c
  • salt - 3/4 tsp
  • flour - 1 Tbsp
  • butter - 2 Tbsp
  • dry mustard - 1/4 tsp
  • dash of pepper - 1 item
  • bread crumbs - 3/4 c
  • small onion, minced - 1 item
  • Cheddar cheese - 1/2 lb
  • macaroni elbow - 1/2 lb

How to make baked macaroni and cheese:

Cook macaroni in boiling salted water. Shred the cheese. Put minced onion and butter in top of a double boiler. When butter has melted, stir in the flour, mustard, salt and pepper. Slowly stir in the milk and 3/4 of cheese until the cheese has melted.

Drain the macaroni and place it in a buttered casserole dish. Pour the cheese sauce over it and toss gently with a fork until macaroni is coated. Top with the remaining cheese.

Toss bread crumbs in 2 tablespoons of melted butter. Put as topping on casserole. Bake at 350° for 45 minutes.

Recipe categories: Side dish, Pasta, Elbow macaroni.

Rating:
Baked macaroni and cheese
3
Average rating: 3 of 5, total votes: 6
Cook. Time: PT55M
Total Time: PT55M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, pkg, sour cream, salt, flour, garlic powder
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Same ingredients
Side dish top recipes