Baked macaroni and cheese
Baked macaroni and cheese
Ingredients/Components
- grated Cheddar cheese - 2 oz
- macaroni uncooked - 1/2 lb
- jar Cheez Whiz - 1 oz
How to make baked macaroni and cheese:
Cook macaroni in boiling water with salt. Drain and add cheese. Mix until cheese melts. One serving equals 1 bread and 2 meat exchanges.Recipe categories: Side dish, Pasta, Elbow macaroni.
Rating:
Related ingredients:
sugar, cinnamon, eggs, salt, water, boiling water, molasses, dash of paprika
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