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Baked lasagne

Baked lasagne
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground chuck - 2 lb
  • cans spaghetti sauce - 2 1/2
  • Parmesan or Romano cheese - 4 Tbsp
  • cottage cheese - 1 lb
  • eggs - 4 item
  • olive oil - 4 Tbsp
  • grated Mozzarella cheese - 1/2 lb
  • dash of nutmeg - 1 item
  • salt and pepper to taste - 1 item

How to make baked lasagne:

Saute beef in oil until brown; drain well. Add spaghetti sauce and 1 can of water. Cook 15 minutes longer. Season to taste. Prepare a filling by mixing cottage cheese, eggs, Parmesan cheese and a dash of nutmeg. Cook the lasagne noodles (enough for 3

Recipe categories: Pasta, Main dish, Lasagna.

Rating:
Baked lasagne
2.8
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
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