Baked creamed cabbage
Baked creamed cabbage
Ingredients/Components
- sugar - 1 tsp
- salt - 1 tsp
- flour - 2 Tbsp
- cream - 1 c
- pepper - 1 item
- bacon slices - 1 item
- medium cabbage - 1 item
How to make baked creamed cabbage:
Shred cabbage and place in greased baking dish. Mix sugar, salt, flour and pepper; blend in cream. Pour over cabbage and top with bacon slices. Cover and bake 40 minutes at 350°. Remove lid to crisp bacon before serving.Recipe categories: Low protein, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, cream cheese, pkg, flour, margarine
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