Baked corn casserole
Baked corn casserole
Ingredients/Components
- can whole kernel corn - 1 item
- can cream-style corn - 1 item
- stick butter, melted - 1 item
- sour cream - 8 oz
- box Jiffy corn muffin mix - 1 item
- salsa - 1/2 c
- eggs - 2 item
How to make baked corn casserole:
Mix all ingredients together and pour into a pan sprayed with Pam. Bake at 350° for 1 hour.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, egg, beaten, mustard
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