Baked corn casserole
Baked corn casserole
Ingredients/Components
- sugar - 2 Tbsp
- milk - 2/3 c
- butter, melted - 1/4 c
- egg, beaten - 1 item
- chopped onion - 1/2 c
- salt and pepper to taste - 1 item
- chopped bell pepper - 1 item
- can whole kernel corn - 1 oz
- grated American cheese - 1 c
- 303 can creamed corn
- can rolled cracker crumbs - 1 item
How to make baked corn casserole:
Mix all ingredients together well. Pour into a 2-quart buttered casserole dish. Bake for 1 hour in a 350° oven.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
sugar, cinnamon, pkg, salt, stick butter, pepper, chopped onion
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