Baked corn
Baked corn
Ingredients/Components
- eggs - 2 item
- sour cream - 1 c
- stick butter, melted - 1 item
- can cream-style corn - 1 item
- box Jiffy cornbread mix - 1 item
- can regular corn - 1 item
How to make baked corn:
Mix ingredients together and pour into lightly greased 9 x 13-inch baking dish. Bake at 350° for 45 to 60 minutes, until knife inserted in center comes out clean.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
pkg, milk, flour, butter, oil, melted butter, chopped onion
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