Baked cod
Baked cod
Ingredients/Components
- French dressing - 1/2 c
- cheese cracker crumbs - 1 c
- to 6 codfish fillets - 4 item
How to make baked cod:
Dredge codfish in French dressing. Coat with cracker crumbs. Bake at 350° for 8 to 10 minutes or just until flaky. Do not overcook.Recipe categories: Main dish, Saltwater fish, Cod.
Rating:
Related ingredients:
sugar, eggs, milk, salt, water, shredded cheddar cheese, large container sour cream
You may be interested in these recipes:
More Main dish recipes
Tuna Casserole
Sausage Rice Casserole
Popover Pizza
Upside-Down Pizza
Pineapple Casserole
Similar recipes
Baked Cod
Baked Cod
Baked Acorn Squash
Same ingredients
Main dish top recipes
- 5.0 • Meat Loaf
- 5.0 • Chicken And Dumplings
- 5.0 • Chicken And Noodles
- 5.0 • Barbecue Spareribs
- 5.0 • Meatballs
- 5.0 • Taco Soup
- 5.0 • Chicken Italiano
- 5.0 • Stuffed Green Peppers
- 5.0 • Chicken Elegante
- 5.0 • Chicken Supreme