Baked chicken salad
Baked chicken salad
Ingredients/Components
- salt - 1/4 tsp
- pepper - 1/4 tsp
- diced pimento - 1 Tbsp
- chopped onion - 2 Tbsp
- chopped celery - 2 c
- can cream of chicken soup - 1/2 item
- chopped green pepper - 1/3 c
- salad dressing - 1 c
- slivered almonds - 1/2 c
- cooked, chopped chicken - 2 c
- grated Swiss cheese - 3/4 c
How to make baked chicken salad:
Combine all ingredients and put in a 2-quart casserole dish. Top with cheese. Bake at 350° for 25 to 30 minutes.Recipe categories: Salads, Chicken, Poultry.
Rating:
Related ingredients:
pkg, can cherry pie filling, ground beef, hard-boiled eggs, large can english peas, drained, small red potatoes, bag fresh spinach, can cut green beans, stalks fresh broccoli, tomato soup undiluted
You may be interested in these recipes: