Bacon roll-ups
Bacon roll-ups
Ingredients/Components
- Sliced bread, crust removed - 1 item
- small stuffed olives - 1 item
- cream cheese - 1 item
- bacon - 1 item
How to make bacon roll-ups:
Remove crust from bread and spread with cream cheese. Cut bread slice in 3 strips. Roll strip around an olive and wrap with 1/3 slice of bacon. Secure with a toothpick. Bake at 350 degrees until bacon is crispy. These freeze well before baking.Recipe categories: Appetizers, Meat, Pork.
Rating:
Related ingredients:
sugar, pkg, salt, flour, egg, lemon juice, biscuit mix, can diced green chilies, drained
You may be interested in these recipes:
More Appetizers recipes
Tortilla Roll-Ups
Crab Mold
South Of The Border Dip
Swedish Meatballs
Corn Dip
Similar recipes
Bacon Roll-Ups
Bacon Roll-Ups
Bacon Roll-Ups
Bacon Roll-Ups
Same ingredients
Appetizer Roll-Ups
Appetizers top recipes
- 5.0 • Sausage Balls
- 5.0 • Herbed Cream Cheese Appetizers
- 5.0 • Ham Balls
- 5.0 • Lemon Salad
- 5.0 • Stuffed Potatoes
- 5.0 • Shrimp Antipasto
- 5.0 • Pickled Eggs
- 5.0 • Pepperoni Pizza
- 5.0 • Cinnamon Pecans
- 5.0 • Broccoli Quiche