Bacon quiche
Bacon quiche
Ingredients/Components
- eggs - 3 item
- salt - 1/2 tsp
- nutmeg - 1/2 tsp
- pepper - 1/2 tsp
- bell pepper, chopped - 1 item
- deep dish pie shell - 1 item
- C cheese, shredded - 2 item
- C half & half - 1 item
- slices bacon, cooked & crumbled - 6 item
How to make bacon quiche:
Beat egg slightly. Mix in remaining ingredients. Pour into unbaked pie shell. Bake at 350 degrees until done or about 25 to 35 minutes.Recipe categories: Breakfast, Main dish, Savory pies.
Rating:
Related ingredients:
all purpose flour, water, plain flour, rolled oats, onion, grated, sausage, white lily self-rising flour, frozen rolls, cooked sausage, roll bob evans sausage
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