Bacon dip
Bacon dip
Ingredients/Components
- sour cream - 16 oz
- bacon
- lite cream cheese, softened - 16 oz
How to make bacon dip:
Fry bacon extra crisp and drain. Mix cheeses together. Crumble bacon and combine with cheese. Chill. Serve with bagels or crackers.Recipe categories: Appetizers, Dips, Cheese.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, brown sugar, margarine or butter, softened, minced fresh chives, red wine vinegar, tomatoes, chopped
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