Bacon and water chestnuts
Bacon and water chestnuts
Ingredients/Components
- cans water chestnuts whole, drained - 3 1/2
- soy sauce - 1/2 c
- maple syrup - 3/4 c
- bacon, cut into 3 sections - 1 lb
How to make bacon and water chestnuts:
Mix water chestnuts, soy sauce and maple syrup together and let stand 4 hours. Wrap water chestnut with bacon and sauce with a toothpick. Sprinkle with granulated brown sugar and cook at 350° until bacon is cooked.Recipe categories: < 4 hours, Appetizers, 5 ingredients or less.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, pkg, milk, salt
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