Avocado dip
Avocado dip
Ingredients/Components
- salt - 1 tsp
- lemon juice - 1 Tbsp
- large onion, chopped - 1 item
- large tomatoes, chopped - 3 item
- dash of garlic - 1 item
- jalapeno juice - 3 Tbsp
- large avocados, peeled, pitted and chopped - 3 item
How to make avocado dip:
Slightly mash avocados. Stir in remaining ingredients. Chill for 1/2 hour. Serve immediately.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, vinegar, sliced green onions, mustard, salt and pepper to taste, can water, chopped tomatoes
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