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Authentic italian sauce

Authentic italian sauce
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 item
  • pepper - 1 item
  • oregano - 1 item
  • basil - 1 item
  • can tomato paste - 1 oz
  • cloves garlic - 4 item
  • parsley - 1 item
  • olive oil - 1 Tbsp
  • canned tomatoes - 2 qt
  • burger optional - 1 lb
  • Seasonings: bay leaf

How to make authentic italian sauce:

Seasonings: bay leaf parsley basil pepper oregano salt Mash and chop garlic. In a 4 or 5-quart pot, brown the garlic in olive oil at medium setting. Add burger and brown with cloves. In separate deep pan, beat to puree the 2 quarts of tomatoes. Add pureed tomatoes to garlic and burger. Add tomato paste to sauce and stir out lumps. Add 1 (12 ounce) can of water.

Crumble bay leaf in. Cover top of sauce with parsley flakes. Cover top of sauce with basil. Cover a little more lightly with each of pepper, oregano and salt. Once sauce begins to boil, reduce heat from medium to low. Cover and stir occasionally.

Recipe categories: Sauces, Condiments, etc., Very low carbs.

Rating:
Authentic italian sauce
2
Average rating: 2 of 5, total votes: 3
Cook. Time: PT8M
Total Time: PT8M


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sugar, vanilla, pkg, milk, salt, shredded coconut, pepper
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