Asparagus roll-ups

Asparagus roll-ups



  • cream cheese, softened - 1 item
  • asparagus - 1 item
  • white bread, cut crusts off all sides and roll flat with rolling pin - 1 item

How to make asparagus roll-ups:

Spread each slice of bread with cream cheese. Steam asparagus until bright green; drain and pat dry. Lay 2 spears, each in opposite direction. Roll and cut into 3 or 4 pieces. Place on baking sheet. Broil until golden.

Recipe categories: Lunch/snacks, Appetizers, Sandwich.

Asparagus roll-ups
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT14M
Total Time: PT14M

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