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Asparagus casserole

Asparagus casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • melted butter - 2 Tbsp
  • can cream of mushroom soup - 1 item
  • cracker crumbs - 1 item
  • salt to taste - 1 item
  • chopped pimento - 2 Tbsp
  • hard-boiled eggs - 2 item
  • medium-size can asparagus tips or cut spears - 1 item

How to make asparagus casserole:

Drain asparagus. Place melted butter in casserole dish. Add asparagus. Sprinkle with pimento and cut eggs into rings over top. Pour soup over all. Add buttered cracker crumbs over top of casserole. Bake at 375° for 30 minutes.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, chopped pecans, pkg, milk, salt, brown sugar, butter, ground black pepper
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