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Asparagus casserole

Asparagus casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can cream of chicken soup - 1 item
  • can asparagus - 1 item
  • boiled egg - 1 item
  • to 8 crackers - 6 item

How to make asparagus casserole:

Arrange 1/2 can asparagus in casserole bowl. Mix soup and mashed up boiled egg. Spread half of soup mixture on asparagus. Arrange rest of asparagus, then soup mixture. Crumble crackers on top. Bake at 400° until crackers are brown.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
milk, butter or margarine, salt, ritz crackers, crushed, can cream of mushroom soup, cracker crumbs, can lesueur english peas, drained
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