Home » Asparagus » Vegetables » Asparagus casserole

Asparagus casserole

Asparagus casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk
  • salt - 1/2 tsp
  • flour - 3 Tbsp
  • margarine - 2 Tbsp
  • paprika - 1 item
  • bread crumbs - 1 item
  • hard-boiled eggs, sliced - 3 item
  • sharp Cheddar cheese - 1 item
  • cans asparagus - 2 item
  • asparagus liquid - 1/2 c
  • toasted almonds or pecans - 1 item

How to make asparagus casserole:

Melt chunks of sharp cheese in liquid mixture of milk and asparagus liquid. In casserole, layer asparagus, and egg slices for 2 layers. Thicken cheese liquid with flour. Add salt and pour over casserole. Sprinkle with bread crumbs, paprika and toasted nuts.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
white wine vinegar, soft bread crumbs, olive oil, fresh asparagus, hen, can asparagus, skinless, boneless chicken breast halves, can cut asparagus, can green asparagus spears
You may be interested in these recipes:
More Asparagus recipes
Similar recipes
Same ingredients
Asparagus top recipes