Artichoke dip

Artichoke dip

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • garlic salt - 1/4 tsp
  • Parmesan cheese - 1 (8
  • mayonnaise - 1 c
  • Mozzarella cheese - 1 (8
  • cans artichokes with water, drain - 2 item

How to make artichoke dip:

Drain water from artichokes. Cut in small pieces, cut cheese in bits. Add mayonnaise and salt; mix well. Bake at 350° for 30 minutes. Spread on crackers.

Recipe categories: Appetizers, < 30 mins, Dips.

Rating:
Artichoke dip
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
cream cheese, pkg, milk, oil, worcestershire sauce, cottage cheese, cream cheese, softened
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