Artichoke dip

Artichoke dip



  • cloves minced garlic - 2 item
  • mayo - 1 c
  • parmesan cheese - 1/2 c
  • mozzarella cheese - 1 c
  • can artichoke hearts drained - 1 oz

How to make artichoke dip:

Mix together all ingredients. Spread in a 9 inch baking dish. Bake at 350 degrees for 20-30 minutes. Serve with crackers. Rye bagel chip crackers are great with this.

Recipe categories: Appetizers, < 30 mins, Dips.

Artichoke dip
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

Related ingredients:
sugar, cream cheese, vanilla, pkg, oil, melted butter, egg, chopped black olives, can crescent rolls
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