Armadillo eggs

Armadillo eggs

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sharp Cheddar cheese, grated - 1 lb
  • regular Jimmy Dean sausage - 2 lb
  • regular Cheddar cheese, grated
  • to 14 canned, pickled jalapeno peppers - 12 item

How to make armadillo eggs:

Place sausage in bowl and mix with regular Cheddar cheese. Cut peppers in half lengthwise and remove stem and seeds. To reduce spicy heat of peppers, they may be rinsed and soaked in vinegar overnight. Stuff pepper halves with sharp Cheddar cheese. Pat out a scoop of meat and wrap around pepper; shape into an oval. Bake at 350° for 20 minutes or until meat is baked. May be served hot or cold. Freezes well.

Recipe categories: American, Meat, Pork.

Rating:
Armadillo eggs
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
eggs, red food coloring, ground beef, self-rising corn meal, to 6 eggs, molasses or sorghum, large acorn squash, medium okra pods, loaf bread approximately, strained persimmon
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