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Apricot salad

Apricot salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped pecans - 1/2 c
  • pkg - 1 oz
  • buttermilk - 2 c
  • carton whipped topping - 1 oz
  • large can crushed pineapple - 1 item

How to make apricot salad:

Heat pineapple to boiling point. Add to Jell-O. Stir until Jell-O is dissolved. Add buttermilk and pecans. Let cool, then add whipped topping. Mix well. Pour into 9 x 13-inch pan or large mold.

Note: Lemon, orange or lime Jell-O may be substituted for apricot.

Recipe categories: Fruit, Low sodium, Salads.

Rating:
Apricot salad
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT6H
Total Time: PT6H


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Related ingredients:
sugar, eggs, vanilla, chopped pecans, sugar, flour, large angel food cake
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