Apricot nectar cake

Apricot nectar cake



  • box lemon supreme cake mix - 1 item
  • apricot nectar juice - 1 c
  • eggs - 4 item
  • oil - 1/2 c
  • confectioners sugar
  • juice of 1 lemon

How to make apricot nectar cake:

Glaze:1 c. confectioners sugar juice of 1 lemon1 tsp. oil Mix all the ingredients with mixer. Grease and flour tube or Bundt pan. Bake 45 minutes at 350°. Turn out of pan in 25 minutes. Mix glaze well with spoon. Drizzle over cake.

Recipe categories: Desserts, Cakes, Lunch/snacks.

Apricot nectar cake
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT1H10M
Total Time: PT1H10M

Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, brown sugar, butter, all-purpose flour, margarine, cans cherry pie filling, raspberry jello, velveeta cheese the secret ingredient, small box french vanilla instant pudding mix
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