Apricot jello salad
Apricot jello salad
Ingredients/Components
- sugar
- flour - 2 Tbsp
- boiling water - 2 c
- nuts - 1 item
- whipping cream - 1 c
- beaten egg - 1 item
- marshmallows - 1 c
- apricot nectar - 2 c
- shredded cheese - 1 item
- orange jello - 2 pkg
How to make apricot jello salad:
Sauce:1/2 c. sugar2 Tbsp. flour1 c. apricot nectar1 beaten egg1 c. whipping cream nuts shredded cheese Dissolve first 3 ingredients then add the 2 cups apricot nectar, mix and chill until set.For the sauce: Cook until smooth and thick. Cool and fold in 1 cup whipped cream, spread on jello and sprinkle with chopped nuts and shredded cheese.
Recipe categories: Desserts, Low sodium, Gelatin.
Rating:
Related ingredients:
sugar, eggs, stick margarine, coconut
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