Apricot delight

Apricot delight

Ingredients/Components

• sugar - 1/4 c
• chopped nuts - 1/3 c
• cream cheese, softened - 1 (8
• apricot gelatin
• crushed pineapple, undrained - 1 (20
• small jars apricot strained baby food - 2 item
• large can Pet milk, well chilled - 1 item

How to make apricot delight:

Heat to boiling the gelatin and pineapple. Add cream cheese, stirring until cheese is melted. Add sugar and baby food. Chill until syrupy. Beat milk until thick. Fold in chilled mixture. Place in a 9 x 13-inch pan. Sprinkle with chopped nuts. Serves 10.

Recipe categories: Desserts, Fruit, Weeknight.