Applesauce cake

Applesauce cake

Ingredients/Components

• sugar - 2 c
• cinnamon - 1 tsp
• salt - 1/2 tsp
• flour - 3 c
• nutmeg - 1 tsp
• oil - 1 c
• soda - 2 tsp
• raisins - 1 c
• cloves - 1 tsp
• eggs, well beaten - 3 item
• applesauce - 2 c
• nuts, dredged with some of the flour - 1 c

How to make applesauce cake:

Cream together the sugar, oil and eggs. Mix together the applesauce and the soda. Sift together dry ingredients. Soak raisins in warm water, then drain real good. Mix together and add raisins dredged with flour. Add nuts. Bake 1 1/2 hours at 325°

Recipe categories: Desserts, Cakes, Low cholesterol.