Apple dumplings
Apple dumplings
Ingredients/Components
- sugar - 1/2 c
- stick margarine - 1 item
- brown sugar - 1/2 c
- cinnamon to taste - 1 item
- apples, chopped - 4 item
- 7-Up soda - 12 oz
- can Butter Me Not biscuits - 1 item
How to make apple dumplings:
Shake cinnamon over apples and set aside. Roll out biscuits about 6-inch round. Stuff biscuits with apples. Fold dough over into a half moon shape. Place in a 9 x 13-inch dish. Simmer remaining ingredients; pour over the dumplings. Bake at 350° until brown.Recipe categories: Desserts, Cakes, Apple.
Rating:
Related ingredients:
sugar, milk, flour, shortening, stick butter, sticks butter, box yellow cake mix, sliced peaches, 10-inch pie shell
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