Apple dumplings

Apple dumplings

Ingredients/Components

• sugar - 1 c
• butter - 1/2 c
• orange juice - 1 c
• can crescent rolls - 1 item
• Granny Smith apple, cored and cut into 8 slices - 1 item

How to make apple dumplings:

Roll each slice or 2 (peeling left on is optional) in crescent roll. Melt butter in dish and coat each side with butter. Mix sugar and orange juice together. Pour over apples. Bake 30 to 35 minutes at 350°.

Recipe categories: Desserts, Cakes, Apple.