Apple dumplings

Apple dumplings



  • cinnamon - 1/2 tsp
  • milk - 1/2 c
  • salt - 1/2 tsp
  • flour
  • brown sugar
  • water - 2 c
  • melted margarine - 1/4 c
  • baking powder
  • margarine - 2/3 c
  • apples, peeled and halved - 6 item

How to make apple dumplings:

Dough:2 c. flour2 1/2 tsp. baking powder1/2 tsp. salt2/3 c. margarine1/2 c. milk Sauce:2 c. brown sugar1/4 c. melted margarine2 c. water1/2 tsp. cinnamon Mix ingredients for dough as you would for pie dough. Divide into 12 pieces. Roll each piece into small square. Put 1/2 apple in center and press dough around to make a dumpling. Set dumplings in 9 x 13-inch pan. Pour sauce over and bake at 350° for 35 to 45 minutes or until crust is brown.

Recipe categories: Desserts, Cakes, Apple.

Apple dumplings
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT40M
Total Time: PT40M

Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cream cheese, vanilla, milk, nuts
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