Apple dip
Apple dip
Ingredients/Components
- brown sugar - 3/4 c
- stick butter - 1 item
- light Karo syrup - 1/2 c
- can Eagle Brand milk - 1 item
How to make apple dip:
Mix all ingredients. Cook on low heat, stirring continuously until boils. Cool. Serve with sliced apples or as a topping.Recipe categories: Appetizers, Apple, Dips.
Rating:
Related ingredients:
cream cheese, milk, sour cream, dairy sour cream, bisquick, worcestershire sauce, hamburger
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