Apple danish
Apple danish
Ingredients/Components
- sugar
- cinnamon - 1 Tbsp
- vanilla - 1 tsp
- milk - 1/2 c
- salt - 1/2 tsp
- flour - 3 c
- confectioners sugar
- pinch of salt - 1 item
- shortening - 1 c
- softened butter - 1/4 c
- egg white, slightly beaten - 1 item
- apples, peeled and sliced - 6 c
- egg yolk, beaten - 1 item
How to make apple danish:
For Filling:1 1/2 c. sugar2 Tbsp. flour1 Tbsp. cinnamon1/4 c. softened butter1 egg white, slightly beaten6 c. apples, peeled and sliced For Glaze:1 c. confectioners sugar pinch of salt1 tsp. vanilla2 or 3 Tbsp. milk Pastry: Mix flour and sRecipe categories: Fruit, Breakfast, Apple.
Rating:
Related ingredients:
sugar, flour, chopped dates, all-purpose flour, can crushed pineapple, drained, diced rhubarb, corn oil margarine, + 1 qt, each: prunes, pears, peaches and pineapple
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