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Apple crisp

Apple crisp
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • cinnamon - 1 tsp
  • margarine - 1/2 c
  • Bisquick - 3/4 c
  • to 8 apples - 6 item

How to make apple crisp:

Peel, core and slice apples. Place in a buttered baking dish (9 x 13-inches). If apples are dry, add 1/4 cup water. Cut together the sugar, Bisquick, margarine and cinnamon, using a pastry blender or a fork, until mixture is crumbly. Then spread evenly over the apples and press mixture down, to pack closely over apples. Bake at 375° for 45 minutes. Serve warm, topped with whipped cream or lemon sauce.

Recipe categories: Desserts, Apple, Cobblers and crisps.

Rating:
Apple crisp
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
graham cracker crumbs, sugar, stick margarine, evaporated milk, shortening, 5 oz, can apple pie filling, pretzels, can crushed pineapple in juice undrained
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