Apple cake with caramel sauce

Apple cake with caramel sauce

Apple cake with caramel sauce

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CookItEasy.net
CookItEasy.net
Apple cake with caramel sauce photo 1
Apple cake with caramel sauce photo 2
Apple cake with caramel sauce photo 3

Ingredients/Components

  • white sugar - 2 c
  • shortening - 1/2 c
  • eggs - 2 item
  • soda - 2 tsp
  • salt - 1 tsp
  • flour - 2 c
  • cinnamon - 2 tsp
  • apples, peeled and finely chopped - 4 c
  • chopped walnuts - 1 c
  • Then blend in apples and walnuts
  • brown sugar - 1/2 c
  • cream - 1/2 c
  • butter - 1/2 c
  • vanilla - 1 tsp

How to make apple cake with caramel sauce:

Cream sugar and shortening together; add eggs and dry ingredients. Then blend in apples and walnuts. Pour batter into 9 x 13-inch pan. Bake 1 hour at 350° in a 9 x 13-inch pan.Caramel Sauce:1/2 c. white sugar1/2 c. brown sugar1/2 c. cream1/2 c. butter1 tsp. vanilla1/2 tsp. salt Mix sauce ingredients together and bring to a boil. Serve warm over apple cake and top with whipped cream.

Recipe categories: Desserts, Cakes, Apple.

Rating:
Apple cake with caramel sauce
3
Average rating: 3 of 5, total votes: 9
Cook. Time: PT1H10M
Total Time: PT1H10M


Cause of complaint:

Related ingredients:
butter, softened, sugar, vanilla, vanilla extract, flour
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