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Anisette cookies

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Ingredients/Components

sugar - 1 c
eggs - 6 item
vanilla - 1/2 tsp
flour - 5 c
baking powder - 5 tsp
1/2 sticks melted butter - 1 item
real Anisette - 1/4 c

How to make anisette cookies:

Mix flour, sugar and baking powder. Then put butter, eggs and all liquid ingredients. Knead until ready. If too sticky, add more flour. Roll into shapes or put into loaves. Bake at 350° for 15 minutes.

Icing: Confectioners sugar, Anisette and water until medium consistency. Dip cookies and let dry on wax paper overnight.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:

Average rating: 3, total votes: 6

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sugar, butter, sticks margarine, plain flour, chopped pecans or walnuts, corn oil, box yellow cake mix, box fresh strawberries