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Angel biscuits

Angel biscuits
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • dry yeast - 2 pkg
  • sugar - 2 Tbsp
  • baking soda - 1 tsp
  • buttermilk - 2 c
  • lukewarm water - 1 c
  • salt - 1 tsp
  • cooking oil - 1/4 c
  • self-rising flour - 5 c

How to make angel biscuits:

Dissolve yeast and sugar in lukewarm water. Add the remaining ingredients. This will keep in refrigerator for 1 week. Dip out needed amount in flour; pinch off and place in greased skillet. Bake in 400° oven for 10 minutes.

Recipe categories: Breads, Rolls/biscuits, Yeast breads.

Rating:
Angel biscuits
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, flour, stick margarine, mashed bananas, bisquick, yellow cake mix, yellow cornmeal, cooked rice, well beaten eggs, recipe basic biscuits self-rising flour
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