Angel biscuits

Angel biscuits

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 4 Tbsp
  • salt - 1 tsp
  • oil - 1 c
  • buttermilk - 2 c
  • baking powder - 3 tsp
  • baking soda - 1 tsp
  • yeast - 1 pkg
  • flour plain - 5 c
  • lukewarm water - 2 Tbsp

How to make angel biscuits:

Dissolve yeast in water. Sift together dry ingredients. Add buttermilk, oil and yeast. Knead enough to hold together and roll dough to 1/2-inch thickness. Cut with biscuit cutter and fold in half. Bake at 400° for approximately 20 minutes.

Recipe categories: Breads, Rolls/biscuits, Yeast breads.

Rating:
Angel biscuits
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
sugar, eggs, flour, oil
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