Angel biscuits
Angel biscuits
Ingredients/Components
- sugar - 2 Tbsp
- salt - 1 tsp
- soda - 1 tsp
- buttermilk - 2 c
- baking powder - 3 tsp
- shortening - 1 c
- warm water - 1 dissolved
- plain flour, sifted - 4 c
How to make angel biscuits:
Mix well. Set aside and let rise double. Roll out and bake or store in refrigerator.Recipe categories: Breads, Rolls/biscuits, Yeast breads.
Rating:
Related ingredients:
sugar, eggs, flour
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