Amish sugar cookies
Amish sugar cookies
Ingredients/Components
- sugar - 1 c
- eggs - 2 item
- vanilla - 1 tsp
- salt - 1/2 tsp
- flour
- oil - 1 c
- baking soda - 1 tsp
- powdered sugar - 1 c
- margarine - 1 c
- cream of tartar - 1 tsp
How to make amish sugar cookies:
Combine sugar, margarine, oil and eggs. Beat well. Combine remaining ingredients. Refrigerate until chilled (1 to 2 hours). Roll into balls, dip in sugar, flatten with bottom of glass onto ungreased cookie sheet. Bake at 375° for 10 to 12 minutes. Yields 7 to 8 dozen.Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
butter, softened, sugar, butter or margarine, flour, butter, self-rising flour, cake flour, 1/2 box powdered sugar
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