American chop suey
American chop suey
Ingredients/Components
- grated cheese - 2 c
- ground beef - 1 lb
- can tomato soup - 1 item
- onion, chopped - 1 item
- bell pepper, chopped - 1 item
- sausage - 1/2 lb
- can mushroom soup - 1 item
- noodles, cooked and drained - 8 oz
How to make american chop suey:
Cook meats, onion and pepper. Drain grease. Add soups and noodles. Mix and pour into 9 x 13-inch pan. Bake, covered, at 350° for 30 minutes. Sprinkle cheese on top. Return to oven, uncovered, until cheese melts.Recipe categories: Pasta, Meat, Beef.
Rating:
Related ingredients:
sugar, milk, salt, vegetable oil, chopped onion, chopped tomatoes, green pepper, diced, zucchini, sliced
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