Aloha bread

Aloha bread

Ingredients/Components

• sugar - 2 c
• eggs - 4 item
• salt - 3/4 tsp
• coconut
• soda - 1 tsp
• baking powder - 2 tsp
• plain flour - 4 c
• mashed bananas - 1 c
• oleo - 1 c
• large can crushed pineapple, drained - 1 item

How to make aloha bread:

Cream butter and sugar. Add eggs, one at a time. Stir in bananas. Add flour, soda, baking powder, pineapple and coconut. Pour into two loaf pans. Bake at 350° for 1 hour and 10 minutes.

Recipe categories: Breads, South west pacific, Polynesian.