Almond toffee bars

Almond toffee bars

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • confectioners sugar - 1/2 c
  • almond extract - 1 tsp
  • unsifted flour
  • can sweetened condensed milk - 1 oz
  • egg, beaten - 1 item
  • slivered almonds - 1 c
  • cold margarine or butter - 3/4 c
  • milk chocolate covered English toffee candy bars, cut into small pieces - 6 (1

How to make almond toffee bars:

Preheat oven to 350° (325° for glass dish). In medium bowl, combine flour and sugar; cut in margarine until crumbly. Press firmly on bottom of 9 x 13-inch baking pan. Bake 15 minutes. Meanwhile, in large bowl, combine sweetened condensed milk, egg and extract. Mix well. Stir in toffee pieces and almonds. Spread evenly over prepared crust. Bake 25 minutes or until golden brown. Cool. Cut into bars. Store covered in refrigerator.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:
Almond toffee bars
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
sugar, stick butter, sifted flour, margarine, white sugar, soft shortening, chunky peanut butter, unsalted butter, softened, shortening, melted, graham crackers
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