Almond rice
Almond rice
Ingredients/Components
- stick margarine - 1 item
- chopped onion - 1/2 c
- chopped green pepper - 1/2 c
- can water - 1 item
- small can chopped mushrooms - 1 item
- can consomme soup - 1 item
- can chopped pimientos - 1 item
- uncooked rice Comet
- can consomme soup no water - 1 item
- toasted sliced almonds or chopped pecans - 1 item
How to make almond rice:
Place in casserole the first 3 ingredients. Bake at 325° for 15 to 20 minutes. Add the rice, 1 can consomme soup and 1 can water. Cover and return to oven for 40 to 45 minutes. Add 1 can consomme soup (no water), mushrooms and pimientos. Return to oven for 35 to 40 minutes. Sprinkle with the almonds or pecans.Recipe categories: Pasta, rice and grains, Rice, White rice.
Rating:
Related ingredients:
eggs, pkg, milk, salt, butter, eggs, beaten, chopped onion, ground beef
You may be interested in these recipes: